A stone’s throw from Glastonbury Tor, in the heart of Somerset, you will find our dairy farm busily producing fantastic Mozzarella. Some years ago we were shown the art of making this superb product by friends in Italy; thus creating the adventure of Somerset Cow’s milk Mozzarella. We use the milk produced from our dairy herd which makes for a deliciously creamy product.

Our Mozzarella is designed for Wood fired pizza & high temperature ovens and comes available in traditional ball format or grated for ease of use.