Welcome to Brue Valley Farms
Brue Valley Farms is a group of three family farms, set in the beautiful Somerset countryside below Glastonbury Tor, which produces top quality hand made farmhouse cheddar cheese. The traditions and skills of making cheese have been handed down from generation to generation - cheesemaking is an art as well as a science. Brue Valley cheeses allow today's consumers to enjoy real cheese with a distinctive taste and flavour.
Brue Valley is included in the West Country range supplied to Waitrose and Booth's, but you'll also find Brue Valley mature and extra mature farmhouse Cheddar in Marks and Spencer, farmhouse reserve extra mature in Morrison's and as Pilgrim's Choice Farmhouse Reserve in Tesco's and Somerfield.
Butter Making
Brue Valley Farms has recently, with the help of a grant from the England Rural Development Programme [ERDP], completed a purpose-built extension to the cheese dairy to form a dedicated area for the production and packing of butter.