Welcome to Brue Valley Farm
Welcome to Brue Valley Farm
If you are looking for the very best of British Dairy you have come to the right place. In the heart of the Somerset Levels, you will find Brue Valley Farm creating some of the finest dairy produce in the South West of England.
Priding themselves on evolving traditional methods passed down through generations, the Clapp family are proud to still be very much at the helm of this growing Artisan Dairy. Four family members are actively involved in managing the farm to create the quality produce Brue Valley are renowned for.
An impressive portfolio of products are now produced on this family dairy farm where a small, dedicated team work alongside our customers old and new to create some truly marvellous creations.
Discover our traditional methods for producing exceptional butter
Whilst many dairies have turned to more modern methods, for us the beauty of our product is in the batch churning & hand salting: thus creating an open textured product with a depth of flavour.
Our Product Range
From portions to bulk, blocks or rolls Organic or Conventional we can pack exactly as you require.
Diced or balls – perfect for high temp ovens.
Small batch, high flavour products available in all formats.
From portions to bulk, blocks or rolls Organic or Conventional we can pack exactly as you require.
Diced or balls – perfect for high temp ovens.
Small batch, high flavour products available in all formats.
From portions to bulk, blocks or rolls Organic or Conventional we can pack exactly as you require.
Diced or balls – perfect for high temp ovens.
Small batch, high flavour products available in all formats.
Our Family Crest
The sun shining in the top left corner is an element from the original Clapp Family Crest.
The apple tree is a nod to the days we used to farm apples and make cider.
We’re proud to be able to say the Clapp family have been farming the land in and around Glastonbury since 1538.
The Tor is of course the most recognisable symbol of the area and Glastonbury.
A dairy cow and the landscape symbolise the Somerset Levels and the herds of cows that make the milk we turn into butter.